Ingredients:
1 head lettuce
3 medium cucumbers, sliced
1 cup cherry tomatoes
1 yellow bell pepper, cubed
1/4 cup fresh mint
1/4 cup radish, sliced
1 shallot, chopped
2 Arab bread, cut into cubes and fry in olive oil till browned and crispy
Dressing:
1/4 cup lemon juice
2 tbsp olive oil
1 tsp salt
2 tbsp pomegranate molasses
Directions:
Chop the lettuce. Mix the rest of the ingredients, add the dressing and put the prepared brown bread before serving.
0 Comments